ORIGIN
This blend is obtained from a selection of the best Robusta and Arabica beans

ROASTING
Roasting is carried out separately in order to maintain the balance between the various types of coffee, thus guaranteeing quality and a never-changing product.

IN THE CUP
Its cream is intense hazelnut in colour.
It features a decisive body with hints of cocoa, dried fruit, fresh fruit and toasted bread.

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